Wednesday, September 2, 2009

Ferkakdeh!

Umm I mean focaccia

super simple. You don't even need to turn the oven on today.

But you do need to make a poolish

Start with the following

10 oz water
10 oz flour
pinch yeast

mix it all together and put in an airtight container


It will be pretty soft. Just a bit thicker than pancake batter



Let it sit overnight. It will add flavor and awesomeness for the finished product

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